Cocktails in Motion: Le Lapin by Bon Temps
In Los Angeles, Bon Temps’ Beverage Director Michael Lay shares his recipe for his root vegetable inspired cocktail, Le Lapin.
Cocktails in Motion: Frida
In Cabo San Lucas, Mexico, Daniel Quezada, the in-house mezcalero for The Cape Hotel and cocktail developer for Manta, gives tips and a recipe for ultimate mezcal enjoyment.
Cocktails in Motion: The Grand Tour
From San Diego’s Hundred Proof, Beverage Director Stephen Kurpinsky shares his recipe for a refreshing gin-inspired cocktail, The Grand Tour.
Cocktails in Motion: Temple of the Forbidden Rye
In Orange County, California, Trader Sam’s Enchanted Tiki Room serves inspired cocktails, including this recipe created by bartender Melissa Nickoloff.
Cocktails in Motion: The Spare Room’s Brand New Cadillac
In Hollywood, California, The Spare Room hosts a summertime series dedicated to island-inspired drinks served by a rotating list of guest bartenders from around the globe. Bar Director Yael Vengroff shares hers.